Nuts are great healthy snacks. In a decorative cello bag, these would make great gifts for co-workers, hospital visits, mail carrier... In themed cupcake...
Author: Tam D
When I make this, the whole pan disappears. It's simple yet delicious, and you can substitute any of your own ingredients. Cleanup is a snap, which is...
Author: Robbin Whitley
I developed this recipe in response to my wife's reaction to an appetizer we enjoyed in Houston. She enjoyed them so much I thought I might be able to...
Author: Patrick Johnson @pwjohnso
These are very simple to make I always let my children help; they really enjoyed it. These go very fast, Enjoy
Author: Linda Smith
My mother used to make these, but I cannot find her recipe. This recipe is from a woman I went to church with who used to do a lot of the food for church...
Author: Christine Whisenhunt
I really like egg salad and this is just one of many version! Cook time included time to boil and cool eggs.
Author: Carolyn Haas
Meatballs! Who doesn't love them! This is an old fave of mine but wanted to share.
Author: Drema Bryant
I found this recipe on delish.com it sounded so quick and easy and oh ya, yummy I thought I would share it.
Author: Sue Hayes
Making Sandwiches Ahead of Time: If you need to make tea sandwiches in advance and need to keep them from drying out, cover them loosely with a sheet of...
Author: Ashley Bateman @Melodyep
A friend gave me this recipe a few years ago and I have been making it for my friends and family since then. I have since seen them on Paula Deen's website....
Author: Jeanne Benavidez @jeanneben
My husband had these many years ago and loved them. They may sound a little strange, but they are really good. Try them before you say, "no way".
Author: Linda Scharek @mrssharky
With Christmas just around the corner I am getting out all my recipes for my Christmas baking. This is my favorite time of the year. This is a wonderful...
Author: Deneece Gursky @Smokeygirlxo
This is a little "kicked-up" version of the all time favorite Chex Party Mix. Our niece gave us a gift of this one Christmas and I have made it every holiday...
Author: Donna Brown @gabbiegirl
This is my adaptation of a recipe by Arthur Schwartz in Jewish Home Cooking. I didn't have quite the spice selection he used, so I improvised and these...
Author: Lisa Crum @lisacrum
The spinach and artichoke dip alone is delicious and would make a great appetizer. But add bacon and turn into a quesadilla... OMG. It's fabulous! The...
Author: Brandy Bender
I found a handwritten recipe, in my father's recipe box, that I had never had before. It sounded so good and I had all of the ingredients, so I decided...
Author: Teresa G. @sokygal
A terrific appetizer made from the end of the season banana peppers and stuffed with a delicious cream cheese filling and hot Italian sausage and then...
Author: BonniE ! @ReikiHealsTheSoul
Sometimes the recipes for Deviled Eggs make way too many for just two people,so I created this recipe.If you like you can change the amounts of salt,pepper,and...
Author: Rose Daly @shapeweaver
I love the flavor combinations of cheese-mustard and sweet potato-cheese. I figured, why not, and made a dish with all three. This is both savory and creamy!...
Author: Tiffany Bannworth
This recipe is from Taste of Home. I have made this for several years at Christmas. Delicious flavors.
Author: Jean Fisher
This is great served hot or cold and also in a wrap to make mexican pinwheels
Author: dyanna nanshomecooking.blogspot.com
I absolutely love Red Lobster biscuits and have searched many years for something that comes close. While we'll probably never get our hands on the true...
Author: Laurie Pawluk @simpletaste
My family and friends loves it and they are tasty spicy and cheesy. It will be good for the party or occasions.
Author: Lisa Johnson @georgiagirl48
We're always ready for a party. With a jar of dill pickles,cream cheese and a package of ham slices in the fridge this only takes a few minutes to make...
Author: Nancy Burgess @amnan
My family and friends loves chili-cheese dip with fritos corn chips. I make them all the time for occasions and holidays. They are so good and creamy and...
Author: Lisa Johnson @georgiagirl48
I remember when I was a little girl, sitting on my dad's lap, eating salted peanuts in the shell and we had so much fun cracking them open for hours on...
Author: Kelly Williams @WildfloursCottageKitchen
This is a recipe from Pillsbury that I have made and served to my bunco group. They have a S'more flavor with a pinch of heat and fill a yummy chocolate-chip...
Author: Leila Rockwell @leilaroc
We loved every nibble of this easy appetizer. They're filled with similar flavors to jalapeno poppers, but easier to prepare. Customize the spice of the...
Author: Dayna Chezem @LaBelle
I found this recipe on Fine Cooking. I hope I can make the dumplings as easy as it looks in the video this will be my first try
Author: Eddie Jordan
Does it get any better than fried spinach and potatoes? Yum!!!
Author: mike sabella
My husband came up with this recipe, and it looked so beautiful & festive on our Christmas table. And it's very easy too! This also makes an awesome Gift...
Author: Lauren Conforti
Today if you go to a traditional Turkish families' house for dinner, there is a big possibility that you will be served what we call cac?k. Cac?k is made...
Author: Raven Higheagle @ravenhigheagle
Recipe created by Todd Wilbur at www.TopSecretRecipes.com. Marno McDermott was a successful Minneapolis restaurateur, opening a chain of Mexican restaurants...
Author: Annacia * @Annacia
I first heard about this in a magazine flying from Seattle to Fairbanks and was instantly intrigued. The chef did not give measures and just a brief overview...
Author: Sherry Blizzard @akflurry
you can easily 1/2 this recipe as well as manipulate the dough to scale down the serving size :) ( My kids would kill me)
Author: Bobbie Weiner @Mykidsusemeformycookies
My nephew's first wife gave me the original recipe from her Grandmother in Mexico. I modified it for my own taste. First time I took it to my friends home...
Author: Julie Peters @tigercat39
My dear longtime friend Betty Rhea shared this recipe with me, and is letting me share it with you all. This was the recipe her Grandmother and her family...
Author: Lynn Socko @lynnsocko
I love these meatballs, they are terrific due to the cranberry! Very very good! From "tasteofhome.com"
Author: Angela Pietrantonio @mrsjoepie
This is a great dip for spring rolls or egg rolls, Also have put it on Soba noodles with veggies and sesame seeds to do a peanut noodle dish.
Author: Joan Hunt @vegancook
This was my brothers specialty !! He made it during the holidays..I was lucky enough to find his recipe at my mom's house while going through recipes....
Author: Debbie W @debbie110772
A friend of mine gave me this recipe they are very popular here in Albuquerque NM..we eat them plain, with sugar and cinnamon, honey, stuffed with Spanish...
Author: JoSele Swopes @JODIE57
A wonderful twist on a classic favorite. You can take this idea and create any kind of flavor scheme!
Author: Amanda Stanaway @joshswifey777
They can be filled with a variety of foods and are great for snacks, lunches, and appetizers.
Author: Lillian Stryczek @Stryczek1
This is a quick , easy Appetizer, that starts with a favorite of mine " Cresent Rolls " I always like to have a good appetizer , when we play cards, this...
Author: Shelia Tucker @cookbooking